This only took just a few supplies, and if I didnt have the punch, I could have simple cut the stamped images out.
Step #1: Cut the Marina Mist cardstock to 8 1/2 x 4 1/4. Score at 4 1/4.
Step #2: Mount the Marina Mist Polka Dot DSP that is cut 4 x 4 onto the card base.
Step #3: Stamp the cup cake bottom piece onto Very Vanilla cardstock in Baked Brown Sugar. Punch the cup cake top out of Pink Pirouette cardstock.
Step #4: Mount the piece of Pink Pirouette cardstock cut at approx. 3 x 3 1/2 onto the DSP. Then mount the piece of Very Vanilla, at approx. 2 1/2 x 3 onto the Pink Pirouette.
Step #5: Mount the cupcake pieces with dimensionals and Stamp Happy Birthday in Baked Brown Sugar...and your all done.
It's a 4 1/4 x 4 1/4 sized square in Marina Mist cardstock.
Marina Mist Polka Dot Designer Series Paper
Pink Pirouette Cardstock
Very Vanilla Cardstock
Baked Brown Sugar Classic Stampin' Pad
Create A Cupcake Stamp Set
Create A Cupcake Punch